Recipe Archive
BEER & CIDER
- Apple cider cake with spiced cider butterscotch sauce
- Apricot, date and Guinness slices with Guinness cream sauce
- Beef and Irish stout stew
- Beef, beer and blue cheese pot pies
- Brown bread and Irish stout ice cream
- Chocolate stout truffles
- Irish stout gingerbread
- Lamb shanks in Irish stout
- Slow-cooked pork cheeks in cider
BREAD
- Barmbrack
- Hot cross buns with cranberries and apricots
- Irish soda bread
- Potato, cheddar and rosemary bread
BREAKFAST
- Barmbrack
- Caramel apple and Irish whiskey clafoutis
- Flapjacks
- Gooseberry and elderflower compote
- Hot cross buns with cranberries and apricots
- Irish fry breakfast salad
- Irish soda bread
- Rhubarb and rose compote
- Salted Nutella and banana pancakes
- Seville orange marmalade with whiskey and ginger
CHEESE
- Beef, beer and blue cheese pot pies
- How to create the perfect Irish farmhouse cheese board
- Irish farmhouse mac and cheese
- Potato, cheddar and rosemary bread
- Steak sandwiches with Cashel Blue butter
DESSERTS
- Apple and blackberry crumble
- Apple cider cake with spiced cider butterscotch sauce
- Apricot, date and Guinness slices with Guinness cream sauce
- Brown bread and Irish stout ice cream
- Caraway seed cake
- Chocolate bark with almonds and candied bacon
- Chocolate biscuit cake
- Chocolate stout truffles
- Christmas pudding truffles
- Eton mess
- Flapjacks
- Irish coffee curd cheesecake
- Irish cream panna cotta
- Irish stout gingerbread
- Marmalade pudding cake
- Orange and cardamom jelly with candied pistachios
DRINKS
MEAT
- Beef and Irish stout stew
- Beef, beer and blue cheese pot pies
- Dublin coddle
- Lamb shanks in Irish stout
- Mustard and herb lamb chops with honey dressing
- Slow-cooked pork cheeks in cider
- Steak sandwiches with rocket, caramelised onions and Cashel Blue butter
- Sweet chilli sausages with tomato, chilli and coriander sauce
PASTA
POTATOES
- Boxty with bacon and scallions
- Colcannon
- Dublin coddle
- Mackerel with warm potato and chorizo salad
- Potato, cheddar and rosemary bread
SALADS
- Black pudding, apple and kale salad
- Irish fry breakfast salad
- Mackerel with warm potato and chorizo salad
SEAFOOD
- Dublin Bay prawns with lemon, garlic and chilli
- Mackerel with warm potato and chorizo salad
- Roast cod with pesto, chorizo and cherry tomatoes
- The Tannery’s crab crème brûlée
SOUPS AND STEWS
WILD FOOD
- Apple and blackberry crumble
- Blackberry whiskey
- Elderflower Bellini
- Elderflower gin
- Gooseberry and elderflower compote
- Irish nettle soup
- Spiced wild elderberry syrup
- Wild garlic pesto
MISC
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