Recipes

Traditional Irish Recipes for Paddy’s Day

by Kristin on March 17, 2014

Here’s the thing. Contrary to popular belief, we are not all having corned beef and cabbage for dinner in Ireland today. If you want to make something traditional that people really do eat, on all days of the year, try one of these dishes instead. Lá Fhéile Pádraig Sona Duit! Irish soda bread — don’t forget […]

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Blackberry Jam

by Kristin on September 6, 2013

It was a verb that stopped me in my tracks last Friday: was. ‘The best Irish poet since Yeats, Heaney was 74.’ And then the sinking realisitation of exactly what that past tense was meant — the death of Seamus Heaney, Ireland’s most beloved poet. One week on, the nation is still reeling from the loss. […]

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Elderflower Fritters

by Kristin on July 16, 2013

With the hot, sunny weather we’ve been having these past two weeks, the musky scent of elderflower hangs heavy in the still air, perfuming the countryside and drifting in the open windows at night as we fall off to sleep. The elderflower was late to bloom this year, but the trees have made up for the […]

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Shandy

by Kristin on June 20, 2013

Oh, Ireland. On a warm, sunny day, all is forgiven. The coldest spring on record that we just had? Let’s not speak of it. The past few washout summers? A distant memory. That day last year in July that I looked out my window at yet another cold, rainy day and actually cried? I’m not […]

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Wild Garlic Pesto

by Kristin on April 10, 2013

I was under deadline pressure, so my husband threw the wellies into the car and took the kids out of the house on a recent Saturday so I could get some work done. They came back a few hours later, running in to where I sat at my computer, saying, “We got you a surprise. […]

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Beef and Irish Stout Stew

by Kristin on March 14, 2013

I have a confession to make: I don’t like Guinness. When I first moved to Ireland, I tried to like it. I was determined to like it. It was practically my patriotic duty to like it, wasn’t it? At my first publishing job in Temple Bar in Dublin, the five of us who worked there […]

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Dublin Coddle

by Kristin on February 28, 2013

In Ireland, people don’t say How are you?, they say, What’s the story? They say, Sit down. Have a cup of tea. Come here to me, wait till I tell you. Because people want to hear the story. There’s always a story. Ireland is a country in love with language, with words, with writing. The Long […]

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Chocolate Stout Truffles

by Kristin on February 11, 2013

I’ve never been a fan of Valentine’s Day. When I was 17 years old and working in the town grocery store, I remember the line of men in the express checkout lane, all clutching their last-minute bouquets of tired-looking roses, picked-over cards and a box of Fannie May chocolates, bought in a rush on their […]

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Edible Ireland Best of 2012 Recipe Round-up

by Kristin on January 2, 2013

From Inchydoney to Italy, Sally McKenna’s sea grass and lemon butter on the beach in Inishowen to Sarajit Chanda’s Indian feast at Fuchsia House, 2012 was defined by food and friendship, travel and new opportunities. I continue to be amazed and humbled at the possibilities blogging has opened up and the inspiring, creative, dedicated people […]

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Christmas Pudding Truffles

by Kristin on December 19, 2012

I’m not really a fan of Christmas pudding. It’s not that it’s not tasty — it is. And lighting them on fire is always fun. But they’re also very heavy, and they need to be steamed for hours when stovetop space is at a premium with all the other things cooking for Christmas dinner. Christmas […]

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